Apr 27, 2024  
2021-2022 Catalog 
    
2021-2022 Catalog [ARCHIVED CATALOG]

Course Descriptions


Below is a listing of all courses taught at Hinds Community College, including their descriptions. For all current course availabilities and times, click here.

 

Cooperative Education

A maximum of 12 hours total can be earned for Co-Op work experience.  Variable credit (1-3 hours) will be awarded on the basis of the number of hours worked per week. 

             30 + hours                                    3 SH
             20-29 hours                                  2 SH
             15-19 hours                                  1 SH

  
  • COE 1043 - Cooperative Education Work Experience IV

    3 SH
    (Prerequisites: COE 1031  or COE 1032  or COE 1033 ) Fourth supervised work experience performed in a job setting related to the student’s major field of study. A maximum of 12 credit hours total can be earned for the co-op work experience.  Variable credit (1-3 hours) will be awarded on the basis of the number of hours worked per week. 
  
  • COE 1050 - Cooperative Education Work Experience V

    0 SH
    (Prerequisites: COE 1041   or COE 1042   or COE 1043 ) Fifth supervised work experience performed in a job setting related to the student’s major field of study.  A maximum of 12 credit hours total can be earned for the co-op work experience.  Variable credit (1-3 hours) will be awarded on the basis of the number of hours worked per week. 
  
  • COE 1060 - Cooperative Education Work Experience VI

    0 SH
    (Prerequisites: COE 1050 ) Sixth supervised work experience performed in a job setting related to the student’s major field of study. A maximum of 12 credit hours total can be earned for the co-op work experience.  Variable credit (1-3 hours) will be awarded on the basis of the number of hours worked per week. 

Cosmetology

  
  • COV 1123 - Cosmetology Orientation

    3 SH
    This course will cover the history, career opportunity, life skills, professional image, Mississippi Cosmetology laws, rules and regulations and communicating for success in the cosmetology industry. Included are classroom theory and Clinical practice as governed by Mississippi cosmetology laws, rules, and regulations involved in cosmetology practices and safety precautions associated with each. (2 hr lecture, 3 hr clinical)
  
  • COV 1245 - Cosmetology Sciences I

    5 SH
    This course consists of study of bacteriology, sterilization, and sanitation.  Included are classroom theory and clinical practice as governed by Mississippi cosmetology laws, rules and regulations involved in cosmetology practices and safety precautions associated with each.  (3 hr lecture, 6 hr clinical lab)
  
  • COV 1255 - Cosmetology Sciences II

    5 SH
    (Prerequisites: COV 1245 ) This course consists of study of anatomy and physiology.  Included are classroom theory and clinical practice as governed by Mississippi cosmetology laws, rules and regulations involved in cosmetology practices and safety precautions associated with each.  (3 hr lecture, 6 hr clinical lab)
  
  • COV 1263 - Cosmetology Sciences III

    3 SH
    (Prerequisites: COV 1255 ) This course consists of the application and demonstration of chemistry and electricity.  Included are classroom theory and clinical practice as governed by Mississippi cosmetology laws, rules and regulations involved in cosmetology practices and safety precautions associated with each.  (2 hr lecture, 3 hr clinical lab)
  
  • COV 1426 - Hair Care I

    6 SH
    This course consists of the study of properties of the hair and scalp; principles of hair design; shampooing, rinsing, and conditioning; hair cutting; hairstyling; braiding and braid extensions; wigs and hair enhancements; chemical texture services; and hair coloring.  Included are classroom theory and clinical practice as governed by Mississippi cosmetology laws, rules, and regulations involved in cosmetology practices and safety procedures associated with each.  (2 hr lecture, 12 hr clinical lab)
  
  • COV 1436 - Hair Care II

    6 SH
    (Prerequisites: COV 1426 ) This course consists of the advanced study of properties of the hair and scalp; principles of hair design; shampooing, rinsing, and conditioning; hair cutting; hairstyling; braiding and braid extensions; wigs and hair enhancements; chemical texture services; and hair coloring.  Included are classroom theory and clinical practice as governed by Mississippi cosmetology laws, rules, and regulations involved in cosmetology practices and safety procedures associated with each. (2 hr lecture, 12 hr clinical lab)
  
  • COV 1443 - Hair Care III

    3 SH
    This course consists of the practical applications of the study of properties of the hair and scalp; principles of hair design; shampooing, rinsing, and conditioning; hair cutting; hairstyling; braiding and braid extensions; wigs and hair enhancements; chemical texture services; and hair coloring.  Included are classroom theory and clinical practice as governed by Mississippi cosmetology laws, rules, and regulations involved in cosmetology practices and safety procedures associated with each. (9 hr clinical lab)
  
  • COV 1522 - Nail Care I

    2 SH
    This course consists of basic nail care services including nail structure and growth, manicuring and pedicuring, and advanced nail techniques.  Included are classroom theory and clinical practice governed by Mississippi cosmetology laws, rules and regulations involved in cosmetology practices and safety precautions associated with each.  (1 hr lecture, 3 hr clinical lab)
  
  • COV 1532 - Nail Care II

    2 SH
    (Prerequisites: COV 1522 ) This course consists of basic nail care services including nail structure and growth, manicuring and pedicuring, and advanced nail techniques.  Included are classroom theory and clinical practice governed by Mississippi cosmetology laws, rules and regulations involved in cosmetology practices and safety precautions associated with each.  (1 hr lecture, 3 hr clinical lab)
  
  • COV 1542 - Nail Care III

    2 SH
    (Prerequisites: COV 1532 ) This course consists of basic nail care services including nail structure and growth, manicuring and pedicuring, and advanced nail techniques.  Included are classroom theory and clinical practice governed by Mississippi cosmetology laws, rules and regulations involved in cosmetology practices and safety precautions associated with each.  (6 hr clinical lab)
  
  • COV 1622 - Skin Care I

    2 SH
    This course consists of the introduction to basic skin care services including anatomy of skin, hair removal, facials and facial makeup.  Included are classroom theory and clinical practice as governed by Mississippi cosmetology laws, rules and regulations involved in cosmetology practices and safety precautions associated with each.  (1 hr lecture, 3 hr clinical lab)
  
  • COV 1632 - Skin Care II

    2 SH
    (Prerequisites: COV 1622 ) This course consists of intermediate skin care services including anatomy of skin, disorders of skin, hair removal, facials, and facial makeup.  Included are classroom theory and clinical practice as governed by Mississippi cosmetology laws, rules and regulations involved in cosmetology practices and safety precautions associated with each.  (1 hr lecture, 3 hr clinical lab)
  
  • COV 1642 - Skin Care III

    2 SH
    This course consists of advanced skin care services including anatomy of skin, disorders of skin, hair removal, facials, and facial makeup.  Included are classroom theory and clinical practice as governed by Mississippi cosmetology laws, rules and regulations involved in cosmetology practices and safety procedures associated with each.  (6 hr clinical lab)
  
  • COV 1711 - Special Project

    1 SH
    This course is designed to assist students who have completed all cosmetology courses but have not obtained the 1500 clock hours necessary to sit for the state board exam and/or to assist students who need a refresher course before taking state board exam. (2 hr lab)
  
  • COV 1722 - Salon Business I

    2 SH
    This course will cover preparing to operate a successful salon.  Included are classroom theory and clinical practice as governed by Mississippi cosmetology laws, rules and regulations involved in cosmetology practices and safety precautions with each.  (1 hr lecture, 3 hr clinical lab)
  
  • COV 1732 - Salon Business II

    2 SH
    (Prerequisites: COV 1722  & Instructor Approval) This course prepares students to operate a successful salon and seek employment. (1 hr lecture, 3 hr clinical)
  
  • COV 2816 - Cosmetology Teacher Training I

    6 SH
    Instruction will be given in developing appropriate communication skills, effective use of visual aids, identification of various teaching styles, and practical application of cosmetology instruction. (2 hr lecture, 1 hr lab, 3 hr clinical lab)
  
  • COV 2826 - Cosmetology Teacher Training II

    6 SH
    (Prerequisites: COV 2816 ) Instruction will be given in development of instructional methods, development of visual aids, development of effective evaluation, and practical application of cosmetology instruction. (2 hr lecture, 1 hr lab, 3 hr clinical)
  
  • COV 2836 - Cosmetology Teacher Training III

    6 SH
    (Prerequisites: COV 2816 , COV 2826 ) Instruction will be given in development of appropriate lesson plans and practical application of cosmetology instruction. (2 hr lecture, 1 hr lab, 3 hr clinical)
  
  • COV 2846 - Cosmetology Teacher Training IV

    6 SH
    (Prerequisites: COV 2816 COV 2826 , COV 2836 ) Instruction will be given in classroom management techniques; cosmetology laws, rules, and regulations; and practical application of cosmetology instruction. (3 hr lecture, 3 hr clinical)
  
  • COV 2857 - Cosmetology Teacher Training V

    7 SH
    (Prerequisites: COV 2816 , COV 2826 , COV 2836 , COV 2846 , and Instructor Approval) Instruction will be given in classroom management techniques; cosmetology laws, rules, and regulations; and practical application of cosmetology instruction. (21 hr clinical)
  
  • COV 2867 - Cosmetology Teacher Training VI

    7 SH
    (Prerequisites: COV 2816 , COV 2826 , COV 2836 , COV 2846 , COV 2857 , and Instructor Approval) Instruction will be given in classroom management techniques; cosmetology laws, rules, and regulations; and practical application of cosmetology instruction. (21 hr clinical)
  
  • COV 2877 - Cosmetology Teacher Training VII

    7 SH
    (Prerequisites: COV 2816 , COV 2826 , COV 2836 , COV 2846 , COV 2857 , COV 2867 , and Instructor Approval) Instruction will be given in classroom management techniques, cosmetology laws, rules, and regulations; and practical application of cosmetology instruction. (21 hr clinical)
  
  • COV 2887 - Cosmetology Teacher Training VIII

    7 SH
    (Prerequisites: COV 2816 , COV 2826 , COV 2836 , COV 2846 , COV 2857 , COV 2867 , COV 2877 , and Instructor Approval) Instruction will be given in classroom management techniques; cosmetology laws, rules, and regulations; and practical application of cosmetology instruction. (21 hr clinical)
  
  • COV 2956 - Brush-Up Hours in Cosmetology

    6 SH
    This course is designed to provide students with brush-up hours necessary to qualify to take the state licensure examination. The instructor and student work closely together to select topics and establish criteria for completion of the project. (18 hr clinical)

Criminal Justice

  
  • CRJ 1313 - Introduction to Criminal Justice

    3 SH
    History, development, and philosophy of law enforcement in a democratic society, introduction to agencies involved in the administration of criminal justice; career orientation. (3 hr lecture)
  
  • CRJ 1323 - Police Administration and Organization

    3 SH
    Principles of organization and administration in law enforcement as applied to law enforcement agencies; introduction to concepts of organizational behavior. (3 hr lecture)
  
  • CRJ 1353 - Practicum in Criminal Justice

    3 SH
    (Prerequisites: 12 hours of criminal justice courses, Overall C+ average, Student and agency approval by Program Director) Practicum in an approved criminal justice agency under supervision of the agency concerned and college instructor.  Written evaluation required of agency. (9 hr externship)
  
  • CRJ 1363 - Introduction to Corrections

    3 SH
    An overview of the correctional field; its origins, historical and philosophical background, development, current status, relationship with other facets of the criminal justice system and future prospects. (3 hr lecture)
  
  • CRJ 1373 - Introduction to Homeland Security

    3 SH
    This course covers issues pertaining to the role and mission of the Department of Homeland Security and related agencies, both domestic and international. (3 hr lecture)
  
  • CRJ 1383 - Criminology

    3 SH
    (Prerequisites: REA 0123  or REA 1213 ) The study of criminal behavior to include theories, statistics, and trends of criminal behavior. (3 hr lecture)
  
  • CRJ 2313 - Police Operations

    3 SH
    A study of the operation of law enforcement agencies.  Particular emphasis is placed on the functions of the patrol division. (3 hr lecture)
  
  • CRJ 2323 - Criminal Law

    3 SH
    A study of the basic elements of substantive criminal law including defenses to criminal liability. (3 hr lecture)
  
  • CRJ 2333 - Criminal Investigation

    3 SH
    A study of principles of investigation; proper collection, documentation, and preservation of evidence. (3 hr lecture)
  
  • CRJ 2393 - Survey of Criminalistics

    3 SH
    The study and application of scientific evidence collection through various projects. (3 hr lecture)
  
  • CRJ 2413 - Administration of Criminal Procedure

    3 SH
    A study of the legal concepts of criminal procedure. (3 hr lecture)
  
  • CRJ 2513 - Juvenile Justice

    3 SH
    Organization, functions, and jurisdiction of juvenile agencies. Processing, detention, and disposition of cases. Statutes and court procedures applied to juveniles. (3 hr lecture)

Culinary Arts Technology

  
  • CUT 1114 - Culinary Principles I

    4 SH
    (Prerequisites: HRT 1213  & Instructor Approval) (Corequisites: CUT 1124 ) Fundamentals of food preparation and cookery emphasizing high standards for preparation of meat, poultry, seafood, vegetables, soups, stocks, sauces, and farinaceous items. (2 hr lecture, 4 hr lab)
  
  • CUT 1124 - Culinary Principles II

    4 SH
    (Corequisites: CUT 1114 ) Advanced study of Culinary Principles I to polish and perfect the techniques of food preparation and cookery emphasizing high standards for food preparation. (2 hr lecture, 4 hr lab)
  
  • CUT 1134 - Principles of Baking

    4 SH
    (Prerequisites: CUT 1114 /HRT 1114 & CUT 1124 ) (Corequisites: CUT 1514 ) Fundamentals of baking science, terminology, ingredients, weights and measures, and formula conversion and storage. Students will prepare yeast goods, pies, cakes, cookies, and quick breads; and use and care for equipment. (2 hr lecture, 4 hr lab)
  
  • CUT 1153 - Introduction to Culinary Arts

    3 SH
    (Corequisites: HRT 1213  or HRT 1123 ) This course is designed as an introduction to the culinary arts industry.  The course includes discussions and industry observations to discover the opportunities, trends, problems, and organizations in the field. (3 hr lecture)
  
  • CUT 1514 - Garde Manger

    4 SH
    (Prerequisites: CUT 1114 /HRT 1114, CUT 1124 ) (Corequisites: CUT 1134 ) Provides orientation to garnishing, preparation of charcuterue items, cold foods, and buffet presentation.  Explores the various duties of the modern garde manger. (2 hr lecture, 4 hr lab)
  
  • CUT 1613 - Nutrition (Culinary)

    3 SH
    This course provides information on a study of nutrients as related to personal health, foods and food preparation, recipe or menu modification for special customer needs, and merchandising techniques associated with nutritious meals. (3 hr lecture)
  
  • CUT 2223 - Menu Planning

    3 SH
    The principles and concepts of menu planning, menu formats, and layout with regard to a wide variety of eating habits and taste of the dining public. Emphasis will be on pricing, menu design, merchandising tools, nutritional considerations, schedules, and profitability. (3 hr lecture)
  
  • CUT 2244 - Dining Room Management

    4 SH
    Management of a restaurant dining room including good housekeeping technique, fine food, and efficient service.  Covers French, Russian, American, and English waited table service, limited service, counter, tray, service and catering.  Emphasis will be placed on staffing, scheduling, controls and skills required to effectively supervise a dining room operation. (2 hr lecture, 4hr lab)
  
  • CUT 2314 - American Regional Cuisine

    4 SH
    (Prerequisites: CUT 1114  & CUT 1124 ) (Corequisites: CUT 2424 ) Exploration of the American Cuisine concept emphasizing freshness, seasonality, nutrition, indigenous ingredients, and presentation. A thorough study into the cuisine characteristics and traditions of the various regions of the United States of America. (2 hr lecture, 4 hr lab)
  
  • CUT 2424 - International Cuisine

    4 SH
    (Prerequisites: CUT 1114  & CUT 1124 ) (Corequisites: CUT 2314 ) This course is a study of cuisines of the world with emphasis is on use of authentic ingredients, methods, and terminology. (2 hr lecture, 4 hr lab)
  
  • CUT 2921 - Supervised Work Experience in Culinary Arts Technology

    1 SH
    (Prerequisites: Instructor Approval) A course which is a cooperative program between industry and education and is designed to integrate the student’s technical studies with industrial experience. Variable credit is awarded on the basis of one semester hour per 45 industrial contact hours. (3 hr externship)
  
  • CUT 2922 - Supervised Work Experience in Culinary Arts Technology

    2 SH
    (Prerequisites: Instructor Approval) A course which is a cooperative program between industry and education and is designed to integrate the student’s technical studies with industrial experience. Variable credit is awarded on the basis of one semester hour per 45 industrial contact hours. (6 hr externship)
  
  • CUT 2923 - Supervised Work Experience in Culinary Arts Technology

    3 SH
    (Prerequisites: Instructor Approval) A course which is a cooperative program between industry and education and is designed to integrate the student’s technical studies with industrial experience. Variable credit is awarded on the basis of one semester hour per 45 industrial contact hours. (9 hr externship)
  
  • CUT 2924 - Supervised Work Experience in Culinary Arts Technology

    4 SH
    (Prerequisites: Instructor Approval) A course which is a cooperative program between industry and education and is designed to integrate the student’s technical studies with industrial experience. Variable credit is awarded on the basis of one semester hour per 45 industrial contact hours. (12 hr externship)
  
  • CUT 2925 - Supervised Work Experience in Culinary Arts Technology

    5 SH
    (Prerequisites: Instructor Approval) A course which is a cooperative program between industry and education and is designed to integrate the student’s technical studies with industrial experience. Variable credit is awarded on the basis of one semester hour per 45 industrial contact hours. (15 hr externship)

Dance

  
  • DAN 1113 - Dance Appreciation

    3 SH
    A survey of dance as an importance of worldwide phenomenon of human behavior and its function in human society, past and present. (3 hr lecture)
  
  • DAN 1123 - Dance in Culture

    3 SH
    A survey of dance as an importance of worldwide phenomenon of human behavior and its function in human society, past and present. (3 hr lecture)
  
  • DAN 1212 - Beginning Modern Dance

    2 SH
    Application and experimentation of the practices of movement patterns improvisation, and studies in modern dance. May be repeated four times for credit. (4 hr lab)
  
  • DAN 1223 - Modern Dance Technique II

    3 SH
    (Prerequisites: DAN 1212 ) Application and experimentation of the practices of movement patterns improvisation, and studies in modern dance. May be repeated four times for credit. (3 hr studio)
  
  • DAN 1312 - Jazz Dance I

    2 SH
    Developing the study, experimentation and application of the basic skills of Jazz Dance. (2 hr studio)
  
  • DAN 1322 - Jazz Dance II

    2 SH
    (Prerequisites: DAN 1312  or HPR 1112 ) Constructing and interpreting the study and application of jazz movement. Open to non-majors with consent of the instructor. (2 hr studio)
  
  • DAN 1412 - Beginning Tap

    2 SH
    Developing an understanding and practice of movement skills basic to tap dance of America. (2 hr studio)
  
  • DAN 1422 - Tap Dance

    2 SH
    (Prerequisites: DAN 1412  or Instructor Approval) Constructing and interpreting the study of the various styles of tap. May be taken four times for credit. (2 hr studio)
  
  • DAN 1542 - Beginning Ballet

    2 SH
    Developing the practice of ballet skills for the non-major. (2 hr. studio)
  
  • DAN 1553 - Ballet Technique II

    3 SH
    (Prerequisites: DAN 1542 ) Discussion and practice of ballet skills for the dance major. A continuation of Beginning Ballet, DAN 1542 . Open to non-majors with consent of the instructor. (3 hr. studio)
  
  • DAN 1572 - Dance I

    2 SH
    (Prerequisites: Instructor Approval) Lecture and participation in beginning Modern Dance. (4 hr lecture/studio)
  
  • DAN 1582 - Dance II

    2 SH
    (Prerequisites: Instructor Approval) Lecture and participation in Ballet Dance Technique. (4 hr lecture/studio)
  
  • DAN 1711 - Dance Repertory

    1 SH
    Designing, composing, creating, constructing, and developing a structured rehearsal process culminating in public performance.
  
  • DAN 1712 - Dance Repertory

    2 SH
    (Prerequisites: By audition only) Designing, composing, creating, constructing, and developing a structured rehearsal process culminating in public performance.  This course is designed to prepare Dance Company students for travel domestically or internationally.  May be repeated for credit.
  
  • DAN 2243 - Dance Improvisation

    3 SH
    An exploration of the elements of dance through the spontaneous act of creating and performing movement.
  
  • DAN 2253 - Dance Composition - Theory & Application I

    3 SH
    (Prerequisites: DAN 2243 ) Developing and producing the exploration of the elements of dance applied to dance choreography.
  
  • DAN 2572 - Dance 3

    2 SH
    (Prerequisites: Instructor Approval) Lecture and participation in beginning Tap Dance Technique. (4 hr lecture studio)
  
  • DAN 2582 - Dance 4

    2 SH
    (Prerequisites: Instructor Approval) Lecture and participation in beginning Jazz Dance Technique. (4 hr lecture studio)

Dental Assisting Technology

  
  • DAT 1111 - Dental Orientation

    1 SH
    (Corequisites: DAT 1214 , DAT 1313 , DAT 1415 , DAT 1513 ) (Pre/Corequisites: SPT 1113  or SPT 2173 ) The development, function, status, and organization of the dental profession; and the professional, legal, interpersonal skills, and ethical responsibilities of the dental assistant. Terminology emphasizing prefixes, suffixes, roots, abbreviations, spelling, and definitions of medical and dental terms. (1 hr lecture)
  
  • DAT 1214 - Dental Assisting Materials

    4 SH
    (Corequisites: DAT 1111 , DAT 1313 , DAT 1415 , DAT 1513 ) (Pre/Corequisites: SPT 1113  or SPT 2173 ) Dental safety precautions will be emphasized. Includes a comprehensive study of the physical and chemical properties of dental materials. Lab sessions include measuring, manipulating, and preparing dental materials for use in the dental operatory and dental laboratory. (3 hr lecture, 2 hr lab)
  
  • DAT 1313 - Dental Science I

    3 SH
    (Corequisites: DAT 1111 , DAT 1214 , DAT 1415 , DAT 1513 ) (Pre/Corequisites: SPT 1113  or SPT 2173 ) Physiology, anatomy, and morphology as related to the oral cavity. Content organized to include a study of the body systems, the anatomy of the head and neck, and the form of each of the 32 teeth. (3 hr lecture)
  
  • DAT 1323 - Dental Science II

    3 SH
    (Prerequisites: DAT 1313 ) Embryology, pharmacology, microbiology, and pathology as related to dentistry. Content organized to give the student basic information required for effective dental assisting. (3 hr lecture)
  
  • DAT 1415 - Chairside Assisting I

    5 SH
    (Prerequisites: CPR-C Certification) (Corequisites: DAT 1111 , DAT 1214 , DAT 1513 ) (Pre/Corequisites: SPT 1113  or SPT 2173 ) Comprehensive study of information relating to assisting at the dental chair. Laboratory sessions include all phases of chairside assisting from seating the patient to post-operative care in the treatment room. (2 hr lecture, 6 hr lab)
  
  • DAT 1423 - Chairside Assisting II

    3 SH
    (Prerequisites: All First Semester Courses) (Corequisites: DAT 1522 ) Continuation of the study of information related to assisting at the dental chair. Emphasis on techniques utilized in performing all dental procedures at the chair with special consideration to assisting in the dental specialties. (2 hr lecture, 2 hr lab)
  
  • DAT 1433 - Chairside Assisting III

    3 SH
    (Prerequisites: DAT 1423 ) (Pre/Corequisites: DAT 1323 , DAT 1612 , DAT 1714 ) Continuation of the study of information related to assisting at the dental chair. Emphasis on techniques utilized in performing all dental procedures at the chair with special consideration to assisting in the dental specialties. (2 hr lecture, 2 hr lab)
  
  • DAT 1513 - Dental Radiology I

    3 SH
    (Corequisites: DAT 1111 , DAT 1214 , DAT 1313 , DAT 1415 ) (Pre/Corequisites: SPT 1113  or SPT 2173 ) Principles and safety precautions in dental radiology. Laboratory sessions include positioning, exposing, processing, and mounting bite-wing, occlusal, and periapical dental radiographs. (2 hr lecture, 2 hr lab)
  
  • DAT 1522 - Dental Radiology II

    2 SH
    (Prerequisites: All First Semester Courses) (Corequisites: DAT 1423 ) Continuation of Dental Radiology I. Emphasis placed on clinical competence in exposing periapical radiographs. (4 hr lab)
  
  • DAT 1612 - Dental Health Education

    2 SH
    Study of the nutritional needs of the body. Emphasis on nutritional requirements for maintaining good oral hygiene. Comprehensive study of the dental assistant’s responsibilities in patient education as related to good oral health. (2 hr lecture)
  
  • DAT 1714 - Practice Management

    4 SH
    Comprehensive study of the dental office business procedures. Topics covered: patient contact, patient records, insurance, financial records, telephone usage, office management, and professional ethics. (3 hr lecture, 2 hr lab)
  
  
  • DAT 1943 - Clinical Practicum II

    3 SH
    (Prerequisites: FALL ADMISSION: DAT 1111 , DAT 1214 , DAT 1313 , DAT 1415 , DAT 1513 , & SPT 1113 /SPT 2173 ; SPRING ADMISSION: DAT 1423 , DAT 1522 , & DAT 1932 ) Continuation of supervised clinical experience in an authorized dental clinic with minimal assistance from dental team members with a focus on general dentistry and specialty dentistry. (9 hr clinical)
  

Diagnostic Medical Sonography

  
  • DMS 1114 - Introduction to Ultrasound

    4 SH
    (Prerequisites: BIO 2511 , BIO 2513 BIO 2521 , BIO 2523 , and MAT 1313 ) (Pre/Corequisites: DMS 1213 , DMS 1313 DMS 1415 , and DMS 1513 ) Students will be introduced to ultrasound equipment. Cleaning and disinfectant procedures will be shown. Types of film, paper printers, video recorders, scanning tales, ultrasound probes, and recording methods will be discussed. Legal/ethical issues and patient contact within the ultrasound department, as well as scanning orientation are included. Students will learn the sonographer’s role in patient care. (3 hr lecture, 2 hr lab)
  
  • DMS 1213 - Sectional Anatomy

    3 SH
    (Pre/Corequisites: DMS 1114 , DMS 1313 , DMS 1415 , and DMS 1513 ) This course provides students with ultrasound of abdominal and pelvic sectional anatomy. It includes a description of gross sectional anatomy and identification of sonographic appearance of normal anatomy. (3 hr lecture)
  
  • DMS 1313 - Physics and Instrumentation I

    3 SH
    (Pre/Corequisites: DMS 1114 , DMS 1213 , DMS 1415 , and DMS 1513 ) In-depth presentation of basic principles of diagnostic medical ultrasound physics and instrumentation. Description of diagnostic ultrasound transducers and ultrasound interaction with human tissue will be presented. (2 hr lecture, 2 hr lab)
  
  • DMS 1323 - Physics and Instrumentation II

    3 SH
    (Prerequisites: DMS 1313 ) (Pre/Corequisites: DMS 1426 , DMS 1524 , DMS 1533 ) A continuation of Ultrasound Physics and Instrumentation I (DMS 1313 ). This class includes an in-depth presentation of image display modes, Doppler, color, and hemodynamics of diagnostic ultrasound. The causes of artifacts and how to scan safely, conduct instrument performance measurements, and prepare for registry examinations. (2 hr lecture, 2 hr lab)
  
  • DMS 1415 - Clinical Experience I

    5 SH
    (Corequisites: DMS 1114 , DMS 1213 , DMS 1313 , DMS 1513 ) This class includes clinical instruction in the scanning lab and in clinical site institutions.  Students will first receive hands-on experience in the scanning lab and in clinical site rotations. (15 hr clinical)
  
  • DMS 1426 - Clinical Experience II

    6 SH
    (Prerequisites: DMS 1415 ) (Corequisites: DMS 1323 , DMS 1524 , DMS 1533 ) This course includes clinical practice and instruction in a clinical rotation site. (18 hr clinical)
  
  • DMS 1435 - Clinical Experience III

    5 SH
    (Prerequisites: DMS 1426 ) (Corequisites: DMS 1612 , DMS 1622 ) This course is a clinical practice and instruction in a clinical affiliate.  Areas included are patient care and management, operation of equipment, and sonographic procedures.  All procedures will be performed under direct supervision. (15 hr clinical)
  
  • DMS 1513 - Abdominal Sonography

    3 SH
    (Pre/Corequisites: DMS 1114 , DMS 1213 , DMS 1313 , and DMS 1415 ) Presentation of pathology/pathophysiology of abdominal anatomy including liver, kidneys, spleen, gallbladder, pancreas, and vascular structures associated with organs, as well as the abdominal cavities and the non-cardiac chest. Normal aging changes and laboratory values are presented. (3 hr lecture)
  
  • DMS 1524 - Obstetrics and Gynecology Sonography

    4 SH
    (Prerequisites: DMS 1114 , DMS 1213 , DMS 1513 ) (Pre/Corequisites: DMS 1323 , DMS 1426 , DMS 1533 ) This class discusses pathology/pathophysiology associated with female anatomy and obstetrical sonographic examinations. Sonographic appearance of the female pelvis premenopausal through postmenopausal and evaluation of pregnancy from conception to delivery will be discussed. Evaluating infertility and related laboratory values, as well as other imaging procedures, will be included. (3 hr lecture, 2 hr lab)
  
  • DMS 1533 - Advanced Sonography Procedures

    3 SH
    (Prerequisites: DMS 1114 , DMS 1213 , DMS 1513 ) (Pre/Corequisites: DMS 1323 , DMS 1426 , DMS 1524 ) Neurosonology, sonography of extremities, musculoskeletal structures and vascular technology will be discussed.  Superficial structures scanning including prostate, thyroid, scrotum, breast, and non-cardiac chest will be included. (2 hr lecture, 2 hr lab)
  
  • DMS 1612 - Sonography Seminar

    2 SH
    (Pre/Corequisites: DMS 1435 , DMS 1622 ) This course will prepare students for ARDMS/ARRT certification examinations. (2 hr lecture)
  
  • DMS 1622 - Ultrasound Exam Critique

    2 SH
    (Prerequisites: DMS 1513 , DMS 1524 ) (Pre/Corequisites: DMS 1435 , DMS 1612 ) This course will present case studies of normal and abnormal sonographic exams. (2 hr lecture)

Diesel Equipment Technology

  
  • DET 1114 - Fundamentals of Equipment Mechanics

    4 SH
    (Prerequisites: Instructor Approval) This is a course designed to provide review and update of safety procedures; tools and equipment usage; handling, storing, and disposing of hazardous materials; and operating principles of diesel engines. (3 hr lecture, 2 hr lab)
 

Page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11Forward 10 -> 17