May 29, 2024  
2012-2013 Catalog 
    
2012-2013 Catalog [ARCHIVED CATALOG]

Course Descriptions


 

Criminal Justice

  
  • CRJ 2323 - Criminal Law

    3 SH
    Basic elements of criminal law under the Constitution of the United States, state Constitutions, and federal and state statutes.
  
  • CRJ 2333 - Criminal Investigation

    3 SH
    Fundamentals of criminal investigation; theory and history; crime scene to courtroom with emphasis on techniques appropriate to specific crimes. (3 hr lecture)
  
  • CRJ 2393 - Survey of Criminalistics

    3 SH
    Physical evidence, collection, identification, preservation and transportation; crime laboratory capabilities and limitations; examination of physical evidence with resources of the investigator and demonstration of laboratory analysis. (3 hr lecture)
  
  • CRJ 2413 - Administration of Criminal Justice

    3 SH
    A study of the legal concepts and procedures, including laws of arrest and search warrant procedures, beginning with the issuance of legal process to ultimate disposition, including information, indictments, arraignments, preliminary hearings, bail, juries and trial and penal conditions.
  
  • CRJ 2513 - Juvenile Justice

    3 SH
    The role of police in juvenile delinquency and control. Organization, functions, and jurisdiction of juvenile elective agencies. Processing, detention and disposition of cases. Statutes and court proceedings applied to juveniles. (3 hr lecture)

Culinary Arts Technology

  
  • CUT 1114 - Culinary Principles I

    4 SH
    (Prerequisites: HRT 1213  or by permission of instructor) Fundamentals of food preparation and cookery emphasizing high standards for preparation of meat, poultry, seafood, vegetables, soups, stocks, sauces, and farinaceous items. (2 hr lecture, 4 hr lab)
  
  • CUT 1124 - Culinary Principles II

    4 SH
    (Prerequisites: CUT 1114 /HRT 1114 ) Advanced study of Culinary Principles I to polish and perfect the techniques of food preparation and cookery emphasizing high standards for preparation of meat, poultry, seafood, vegetables, soups, stocks, sauces, and farinaceous items. (2 hr lecture, 4 hr lab)
  
  • CUT 1134 - Principles of Baking

    4 SH
    (Prerequisites: CUT 1114 /HRT 1114 ) Fundamentals of baking science, terminology, ingredients, weights and measures, and formula conversion and storage. Students will prepare yeast goods, pies, cakes, cookies, and quick breads; and use and care for equipment. (2 hr lecture, 4 hr lab)
  
  • CUT 1513 - Garde Manger

    3 SH
    (Prerequisites: CUT 1114 /HRT 1114 ) Provides orientation to garnishing, preparation of charcuterue items, cold foods, and buffet presentation. Explores the various duties of the modern garde manger. (1 hr lecture, 4 hr lab)
  
  • CUT 2223 - Menu Planning and Facilities Design

    3 SH
    The principles and concepts of menu planning, menu formats, and layout with regard to a wide variety of eating habits and taste of the dining public. Emphasis will be on pricing, menu design, merchandising, tools, nutritional considerations, schedules, and profitability. Effective planning and layout of kitchen and equipment will also be emphasized. (3 hr lecture)
  
  • CUT 2243 - Dining Room Management

    3 SH
    Management of a restaurant dining room including good housekeeping technique, fine food, and efficient service. Covers French, Russian, American, and English waited table service, limited service, counter, tray, service, and catering. Emphasis will be place on staffing, scheduling, controls and skills required to effectively supervise a dining room operation. (1 hr lecture, 4 hr lab)
  
  • CUT 2314 - American Regional Cuisine

    4 SH
    (Prerequisites: CUT 1124 , CUT 1134 , CUT 1513  or by permission of instructor) Exploration of the American Cuisine concept emphasizing freshness, seasonality, nutrition, indigenous ingredients, and presentation. A thorough study into the cuisine characteristics and traditions of the various regions of the United States of America. (2 hr lecture, 4 hr lab)
  
  • CUT 2424 - International Cuisine

    4 SH
    (Prerequisites: CUT 1124 , CUT 1134 , CUT 1513  or by permission of instructor) A study of cuisines of the world. Emphasis is on use of authentic ingredients, methods, and terminology. (2 hr lecture, 4 hr lab)
  
  • CUT 2921 - Supervised Work Experience in Culinary Arts Technology

    1 SH
    (Prerequisites: Consent of instructor) A course which is a cooperative program between industry and education and is designed to integrate the student’s technical studies with industrial experience. Variable credit is awarded on the basis of one semester hour per 45 industrial contact hours. (3 hr externship)
  
  • CUT 2922 - Supervised Work Experience in Culinary Arts Technology

    2 SH
    (Prerequisites: Consent of instructor) A course which is a cooperative program between industry and education and is designed to integrate the student’s technical studies with industrial experience. Variable credit is awarded on the basis of one semester hour per 45 industrial contact hours. (6 hr externship)
  
  • CUT 2923 - Supervised Work Experience in Culinary Arts Technology

    3 SH
    (Prerequisites: Consent of instructor) A course which is a cooperative program between industry and education and is designed to integrate the student’s technical studies with industrial experience. Variable credit is awarded on the basis of one semester hour per 45 industrial contact hours. (9 hr externship)
  
  • CUT 2924 - Supervised Work Experience in Culinary Arts Technology

    4 SH
    (Prerequisites: Consent of instructor) A course which is a cooperative program between industry and education and is designed to integrate the student’s technical studies with industrial experience. Variable credit is awarded on the basis of one semester hour per 45 industrial contact hours. (12 hr externship)
  
  • CUT 2925 - Supervised Work Experience in Culinary Arts Technology

    5 SH
    (Prerequisites: Consent of instructor) A course which is a cooperative program between industry and education and is designed to integrate the student’s technical studies with industrial experience. Variable credit is awarded on the basis of one semester hour per 45 industrial contact hours. (15 hr externship)
  
  • CUT 2926 - Supervised Work Experience in Culinary Arts Technology

    6 SH
    (Prerequisites: Consent of instructor) A course which is a cooperative program between industry and education and is designed to integrate the student’s technical studies with industrial experience. Variable credit is awarded on the basis of one semester hour per 45 industrial contact hours. (18 hr externship)

Dance

  
  • DAN 1113 - Dance Appreciation

    3 SH
    A survey of dance as a worldwide phenomenon of human behavior and its function in human society, past and present. (3 hr lecture)
  
  • DAN 1123 - Dance in Culture

    3 SH
    An in-depth survey of dance as a worldwide phenomenon of human behavior as an integral factor in developing cultures and societies.
  
  • DAN 1212 - Beginning Modern Dance

    2 SH
    Discussion and practice of movement patterns, improvisation, and studies in modern dance. May be repeated four times for credit. (May count for HPR credit for graduation purposes at Hinds)
  
  • DAN 1223 - Modern Dance Technique 2

    3 SH
    (Prerequisites: DAN 1212 ) A survey of modern dance techniques from past to present forms. (May count for HPR credit for graduation purposes at Hinds)
  
  • DAN 1312 - Jazz Dance I

    2 SH
    The study and application of the basic skills of Jazz Dance. May be taken four times for a total of 8 hours credit. (May count for HPR credit for graduation purposes at Hinds) (2 hr studio)
  
  • DAN 1322 - Jazz Dance II

    2 SH
    The study and application of the principles of jazz movement. May be taken four times for a total of 8 hours credit. Open to non-majors with consent of the instructor. (May count for HPR credit for graduation purposes at Hinds) (2 hr studio)
  
  • DAN 1412 - Beginning Tap

    2 SH
    Developing an understanding and practice of movement skills basic to tap dance of America. May be taken four times for a total of 8 hours credit. (May count for HPR credit for graduation purposes at Hinds). (2 hr studio)
  
  • DAN 1422 - Tap Dance

    2 SH
    (Prerequisites: DAN 1412  or Permission of Instructor) Study of the various styles of tap. May be taken four times for credit. (May count for HPR credit for graduation purposes at Hinds.)
  
  • DAN 1542 - Beginning Ballet

    2 SH
    Discussion and practice of movements in ballet. May be taken four times for a total of eight hours. (May count for HPR credit for graduation purposes at Hinds). (2 hr. studio)
  
  • DAN 1553 - Ballet Technique II

    3 SH
    Discussion and practice of ballet skills for the dance major. A continuation of Beginning Ballet, DAN 1542 . Open to non-majors with consent of the instructor. (3 hr. studio, and may be repeated for a total of 12 hrs)
  
  • DAN 1642 - Irish Traditional Dance

    2 SH
    Discussion and practice of movements in Irish Traditional Dance. May be taken four times for a total of eight hours credit. (May count for HPR credit for graduation purposes at Hinds) (2 hr. studio)
  
  • DAN 1711 - Dance Repertory

    1 SH
    A structured rehearsal process culminating in public performance. May be repeated four times for credit.
  
  • DAN 1712 - Dance Repertory

    2 SH
    (Prerequisites: By audition only) A structured rehersal process culminating in public performance.  This course is designed to prepare Dance Company students for travel domestically or internationally.  May be repeated for credit. 
  
  • DAN 1713 - Dance Repertory

    3 SH
    (Prerequisites: By audition only) A structured rehersal process culminating in public performance.   This course is designed to prepare Dance Company students for travel domestically or internationally.   May be repeated for credit.
  
  • DAN 2113 - Dance Notation I

    3 SH
    Introduction to elementary Labanotation, Rudolf Laban’s system of analyzing and recording human movement. ($25 testing fee). (3hr. lecture)
  
  • DAN 2243 - Dance Improvisation

    3 SH
    An exploration of the elements of dance through the spontaneous act of creating and performing movement.
  
  • DAN 2253 - Elements of Dance Composition

    3 SH
    (Prerequisites: DAN 2243 ) Exploration of the elements of dance applied to dance choreography.

Dental Assisting Technology

  
  • DAT 1111 - Dental Orientation

    1 SH
    The development, function, status, and organization of the dental profession; and the professional, legal and ethical responsibilities of the dental assistant. Terminology emphasizing prefixes, suffixes, roots, abbreviations, spelling, and definitions of medical and dental terms. (1 hr lecture)
  
  • DAT 1214 - Dental Assisting Materials

    4 SH
    (Corequisites: DAT 1111 , DAT 1313 ) Dental safety precautions will be emphasized. Includes a comprehensive study of the physical and chemical properties of dental materials. Lab sessions include measuring, manipulating, and preparing dental materials for use in the dental operatory and dental laboratory. (2 hr lecture, 4 hr lab)
  
  • DAT 1313 - Dental Science I

    3 SH
    Physiology, anatomy, and morphology as related to the oral cavity. Content organized to include a study of the body systems, the anatomy of the head and neck, and the form of each of the 32 teeth. (3 hr lecture)
  
  • DAT 1323 - Dental Science II

    3 SH
    Microbiology, embryology, pathology, and pharmacology as related to dentistry. Content organized to give the student basic information required for effective dental assisting. (3 hr lecture)
  
  • DAT 1415 - Chairside Assisting I

    5 SH
    (Prerequisites: CPR-C Certification) Comprehensive study of information relating to assisting at the dental chair. Laboratory sessions include all phases of chairside assisting from seating the patient to post operative care of the treatment room. (2 hr lecture, 6 hr lab)
  
  • DAT 1423 - Chairside Assisting II

    3 SH
    (Prerequisites: DAT 1415 ) Continuation of the study of information related to assisting at the dental chair. Emphasis on techniques utilized in performing all dental procedures at the chair. Special consideration to assisting in the dental specialties. (2 hr lecture, 2 hr lab)
  
  • DAT 1433 - Chairside Assisting III

    3 SH
    (Prerequisites: DAT 1423 ) Continuation of Chairside Assisting II. (2 hr lecture, 2 hr lab)
  
  • DAT 1513 - Dental Radiology I

    3 SH
    (Corequisites: DAT 1111 , DAT 1313 ) Principles and safety precautions in dental radiology. Laboratory sessions include positioning, exposing, processing, and mounting bite-wing, occlusal, and periapical dental radiographs. (2 hr lecture, 2 hr lab)
  
  • DAT 1522 - Dental Radiology II

    2 SH
    (Prerequisites: DAT 1513 ) Continuation of Dental Radiology I. Emphasis placed on clinical competence in exposing periapical radiographs. (4 hr lab)
  
  • DAT 1612 - Dental Health Education

    2 SH
    Study of the nutritional needs of the body. Emphasis on nutritional requirements for maintaining good oral hygiene. Comprehensive study of the dental assistant‘s responsibilities in patient education as related to good oral health. (2 hr lecture)
  
  • DAT 1714 - Practice Management

    4 SH
    Comprehensive study of the dental office business procedures. Topics covered: patient contact, patient records, insurance, financial records, telephone usage, office management, basic skills in psychology, and professional ethics. (3 hr lecture, 2 hr lab)
  
  • DAT 1814 - Clinical Experience I

    4 SH
    (Prerequisites: DAT 1415 ) Supervised clinical experience in an authorized dental clinic. (16 hr clinical to include 1 hr seminar)
  
  • DAT 1822 - Clinical Experience II

    2 SH
    (Prerequisites: All first semester Dental Assisting courses) Continuation of supervised clinical experience in an authorized dental clinic. (8 hr clinical)

Diagnostic Medical Sonography

  
  • DMS 1114 - Introduction to Ultrasound

    4 SH
    (Prerequisites: BIO 2511 , BIO 2513 BIO 2521 , BIO 2523 , MAT 1313 ) (Pre/Corequisites: DMS 1213 , DMS 1313 DMS 1414 , DMS 1513 ) Students will be introduced to ultrasound equipment. Cleaning and disinfectant procedures will be shown. Types of film, paper printers, video recorders, scanning tales, ultrasound probes, and recording methods will be discussed. Legal/ethical issues and patient contact within the ultrasound department, as well as scanning orientation are included. Students will learn the sonographer‘s role in patient care. (3 hr lecture, 2 hr lab)
  
  • DMS 1213 - Sectional Anatomy

    3 SH
    (Pre/Corequisites: DMS 1114 , DMS 1313 , DMS 1414 , and DMS 1513 ) This course provides students with ultrasound of abdominal and pelvic sectional anatomy. It includes a description of gross sectional anatomy and identification of sonographic appearance of normal anatomy. (3 hr lecture)
  
  • DMS 1313 - Physics and Instrumentation I

    3 SH
    (Pre/Corequisites: DMS 1114 , DMS 1213 , DMS 1414 , and DMS 1513 ) In-depth presentation of basic principles of diagnostic medical ultrasound physics and instrumentation. Description of diagnostic ultrasound transducers and ultrasound interaction with human tissue will be presented. (2 hr lecture, 2 hr lab)
  
  • DMS 1323 - Physics and Instrumentation II

    3 SH
    (Prerequisites: DMS 1313 ) (Pre/Corequisites: DMS 1426 , 1523, 1534) A continuation of Ultrasound Physics and Instrumentation I (DMS 1313 ). This class includes an in-depth presentation of image display modes, doppler, color, and hemodynamics of diagnostic ultrasound. The causes of artifacts and how to scan safely, conduct instrument performance measurements, and prepare for registry examinations. (2 hr lecture, 2 hr lab)
  
  • DMS 1414 - Clinical Experience I

    4 SH
    (Pre/Corequisites: DMS 1114 , DMS 1213 , DMS 1313 , and DMS 1513 ) This class includes clinical instruction in the scanning lab and in clinical site institutions. Students will first receive hands-on experience in the scanning lab and in clinical site rotations. (16 hr clinical)
  
  • DMS 1426 - Clinical Experience II

    6 SH
    (Prerequisites: DMS 1414 ) (Pre/Corequisites: DMS 1323 , 1523, 1534) This course includes clinical practice and instruction in a clinical rotation site. (20 hr clinical)
  
  • DMS 1434 - Clinical Experience III

    4 SH
    (Prerequisites: DMS 1426 ) (Pre/Corequisites: DMS 1612 , DMS 1622 ) This course is a clinical practice and instruction in a clinical affiliate. Areas included are patient care and management, operation of equipment, and sonographic procedures. All procedures will be performed under direct supervision. (16 hr clinical)
  
  • DMS 1513 - Abdominal Sonography

    3 SH
    (Pre/Corequisites: DMS 1114 , DMS 1213 , DMS 1313 , and DMS 1414 ) Presentation of pathology/pathophysiology of abdominal anatomy including liver, kidneys, spleen, gallbladder, pancreas, and vascular structures associated with organs, as well as the abdominal cavities and the non-cardiac chest. Normal aging changes and laboratory values are presented. (3 hr lecture)
  
  • DMS 1524 - Obstetrics and Gynecology Sonography

    4 SH
    (Prerequisites: DMS 1113, DMS 1213 , DMS 1513 ) (Pre/Corequisites: DMS 1323 , DMS 1426 , DMS 1533 ) This class discusses pathology/pathophysiology associated with female anatomy and obstetrical sonographic examinations. Sonographic appearance of the female pelvis premenopausal through postmenopausal and evaluation of pregnancy from conception to delivery will be discussed. Evaluating infertility and related laboratory values, as well as other imaging procedures, will be included. (3 hr lecture, 2 hr lab)
  
  • DMS 1533 - Advanced Sonography Procedures

    3 SH
    (Prerequisites: DMS 1113, DMS 1213 , DMS 1513 ) (Pre/Corequisites: DMS 1323 , DMS 1426 , DMS 1524 ) Neurosonology, Opthmology, adult cardiac, pediatric cardiac, and vascular technology will be discussed. Superficial structures scanning including prostate, thyroid, scrotum and breast will be included. (2 hr lecture, 2 hr lab)
  
  • DMS 1612 - Sonographic Seminar

    2 SH
    (Pre/Corequisites: DMS 1434 , DMS 1622 ) This course will prepare students for ARDMS/ARRT certification examinations. (2 hr lecture)
  
  • DMS 1622 - Ultrasound Exam Critique

    2 SH
    (Prerequisites: DMS 1513 , DMS 1523) (Pre/Corequisites: DMS 1434 , DMS 1612 ) This course will present case studies of normal and abnormal sonographic exams. (2 hr lecture)

Diesel Equipment Technology

  
  • DET 1114 - Fundamentals of Equipment Mechanics

    4 SH
    A course to review and update student skills and knowledge related to safety procedures; tools and equipment usage; handling, storing, and disposing of hazardous materials; operating principles of diesel engines; and selection of fuels, oils, other lubricants, and coolants. (2 hr lecture, 4 hr lab)
  
  • DET 1213 - Hydraulic Brake Systems

    3 SH
    A course to develop skills and knowledge related to the diagnosis and repair of hydraulic brake systems. Includes instruction in hydraulic and mechanical systems, power assist units, and anti-lock braking systems. (1 hr lecture, 4 hr lab)
  
  • DET 1223 - Electrical/Electronic Systems

    3 SH
    A course to develop skills and knowledge related to the diagnosis, service, and repair of electrical and electronic systems on diesel engines. Includes instruction in general systems diagnosis, starting and charging system repair, and auxiliary electrical systems repair. (1 hr lecture, 4 hr lab)
  
  • DET 1263 - Electrical/Electronic Systems II

    3 SH
    A course teaching students the diagnosis, service and repair of electrical systems found on late model diesel powered equipment.  These systems include engine control, warning devices and other systems found on the chassis of equipment including gages and lighting.  (1 hr lecture, 4 hr lab)
  
  • DET 1364 - Diesel Systems I

    4 SH
    A course to cover diagnosis, service and repair of basic engine operating principles, with an emphasis on cylinder head and valve train engine block. (2 hr lecture, 4 hr lab)
  
  • DET 1513 - Hydraulics

    3 SH
    A course to provide instruction and practice in the basic operation and maintenance of hydraulic systems associated with diesel powered equipment. Includes instruction in safety, system operation, seals and cylinders, and filters. (1 hr lecture, 4 hr lab)
  
  • DET 1614 - Preventive Maintenance and Service

    4 SH
    A course where the student will explore and practice the latest techniques of perventive maintenance on diesel powered equipment.  (2 hr lecture, 4 hr lab)
  
  • DET 1713 - Power Trains

    3 SH
    A course to develop skills and knowledge related to the diagnosis, service, maintenance, and repair of power train units on diesel equipment. Includes instruction on clutch, manual transmissions, drive shafts, and drive axles. (1 hr lecture, 4 hr lab)
  
  • DET 2113 - Welding for Diesel Equipment Technology

    3 SH
    A basic course in welding and cutting techniques for diesel equipment mechanics. Includes instruction in fundamental procedures and safety, oxyacetylene welding and cutting, shielded metal-arc welding, and metal inert gas welding procedures. (1 hr lecture, 4 hr lab)
  
  • DET 2236 - Auxiliary System Components

    6 SH
    A course to provide advanced skills and knowledge in the repair and service of auxiliary systems on a diesel engine. Includes instruction and practice in servicing and repair of the air induction, air/hydraulic starting, engine brake, and cooling systems. (2 hr lecture, 8 hr lab)
  
  • DET 2253 - Steering and Suspension Systems

    3 SH
    A course to provide skills and knowledge related to operation, maintenance, and repair of heavy duty steering and suspension systems. Includes instruction in steering column and steering gear, power steering unit, steering linkage, suspension, wheel alignment, and related components diagnosis and repair. (1 hr lecture, 4 hr lab)
  
  • DET 2273 - Electrical/Electronic Systems III

    3 SH
    A course where the student will learn techniques of troubleshooting and repairing the electronic management systems that control today’s diesel engines with the use of laptop computers and other diagnostic equipment specific to each manufacturer’s engines. (1 hr lecture, 4 hr lab)
  
  • DET 2374 - Diesel Systems II

    4 SH
    (Prerequisites: DET 1364 ) A course where the student will learn to service and repair a variety of systems that support engine function.  The cooling, lubricating, exhaust and air induction systems are the focus area of instruction.  (2 hr lecture, 4 hr lab)
  
  • DET 2383 - Diesel Systems III

    3 SH
    (Prerequisites: DET 2374 ) A course designed to teach students the methods and techniques of troubleshooting diesel engine problems and correct repair procedures.  This course will also cover electronic controlled fuel systems.  (2 hr lecture, 2 hr lab)
  
  • DET 2523 - Fluid Power Trains

    3 SH
    A course to provide skills and knowledge related to the maintenance and repair of fluid power trains used on heavy equipment. Includes instruction in general principles of operation and diagnosis and repair of system components. (1 hr lecture, 4 hr lab)
  
  • DET 2623 - Advanced Brake Systems (Air)

    3 SH
    A course to provide instruction and practice in the maintenance and repair of air brake systems commonly used on commercial diesel powered equipment. Includes instruction in maintenance and repair of the air supply system, mechanical system, anti-lock braking system, and traction control system. (1 hr lecture, 4 hr lab)
  
  • DET 2813 - Air Conditioning and Heating Systems

    3 SH
    A course to provide skills and knowledge related to operation, maintenance, and repair of air conditioning and heating systems used in commercial equipment. Includes instruction in theories and operating principles, A/C system diagnosis and repair, clutch and compressor repair, evaporator and condenser repair, and heating system repair. (1 hr lecture, 4 hr lab)
  
  • DET 2823 - Transport Refrigeration

    3 SH
    A course to provide skills and knowledge related to service and repair of transport refrigeration units. Includes instruction on operating principles, common refrigeration unit problems, and refrigeration unit repairs. (2 hr lecture, 2 hr lab)
  
  • DET 2913 - Special Project

    3 SH
    (Prerequisites: Consent of instructor) A course to provide students with practical application of skills and knowledge related to a specific instructor-approved topic. Instructor and student work closely together in planning and conducting the project. (6 hr lab)
  
  • DET 2923 - Supervised Work Experience

    3 SH
    (Prerequisites: Consent of instructor) A supervised on or off site work experience in which the student works under the supervision of industry and the instructor. Competencies and objectives are determined by a mutual agreement between the student, employer, and instructor. (9 hr supervised work experience)

Drafting and Design Technology

  
  • DDT 1113 - Fundamentals of Drafting

    3 SH
    (Prerequisites: ENG 0123 , MAT 0123 , REA 0133 ) (Corequisites: DDT 1313)  Fundamentals and principles of drafting to provide the basic background needed for all other drafting courses.  (1 hr lecture, 4 hr lab)
  
  • DDT 1114 - Fundamentals of Drafting

    4 SH
    (Prerequisites: ENG 0123 , MAT 0123 , REA 0133 ) (Corequisites: DDT 1314 ) Fundamentals and principles of drafting to provide the basic background needed for all other draftng courses.  (2 hr lecture, 4 hr lab)
  
  • DDT 1133 - Machine Drafting I

    3 SH
    (Prerequisites: DDT 1114  and DDT 1314 ) Emphasizes methods, techniques, and procedures in presenting screws, bolts, rivets, springs, thread types, symbols for welding, materials, finish and heat treatment notation, working order preparation, routing and other drafting room procedures. (1 hr lecture, 4 hr lab)
  
  • DDT 1153 - Descriptive Geometry

    3 SH
    (Prerequisites: DDT 1114 ) Theory and problems designed to develop the ability to visualize points, lines, and surface space. (1 hr lecture, 4 hr lab)
  
  • DDT 1212 - Construction Materials

    2 SH
    (Prerequisites: ENG 0123 , REA 0133 ) Physical properties of the materials generally used in the erection of a structure, with a brief description of their manufacture. (1 hr lecture, 2 hr lab)
  
  • DDT 1314 - Principles of Computer Aided Drafting (CAD)

    4 SH
    (Prerequisites: ENG 0123 , MAT 0123 , REA 0133 ) (Corequisites: DDT 1114 ) Basic operating system and drafting skills on CAD. (2 hr lecture, 4 hr lab)
  
  • DDT 1324 - Intermediate Computer Aided Drafting (CAD)

    4 SH
    (Prerequisites: DDT 1114 , DDT 1314 ) Continuation of Principles of CAD. Subject areas include dimensioning, sectional views, and symbols. (2 hr lecture, 4 hr lab)
  
  • DDT 1413 - Elementary Surveying

    3 SH
    Basic course dealing with principles of geometry, theory, and use of instruments, mathematical calculations, and the control and reduction of errors. (1 hr lecture, 4 hr lab)
  
  • DDT 1513 - Blue Print Reading

    3 SH
    Terms and definitions used in reading blueprints. Basic sketching, drawing, and dimensioning of objects will be covered. (Enrollment is limited to career certificate students in other disciplines.) (2 hr lecture, 2 hr lab)
  
  • DDT 1614 - Architectural Design I

    4 SH
    (Prerequisites: DDT 1114 , DDT 1314 , DDT 1324 ) This course is a study and development of architectural design principles for a residential structure. (1 hr lecture, 6 hr lab)
  
  • DDT 2163 - Machine Drafting II

    3 SH
    (Prerequisites: DDT 1133 ) A continuation of Machine Drafting I with emphasis on advanced techniques and knowledge employed in the planning of mechanical objects. Includes instruction in pipe drafting and the use of tolerancing and dimensioning techniques. (2 hr lecture, 2 hr lab)
  
  • DDT 2233 - Structural Drafting

    3 SH
    (Prerequisites: DDT 1324 ) Structural section, terms and conventional abbreviations, and symbols used by structural fabricators and erectors are studied. Knowledge is gained in the use of A.I.S.C. Handbook. Problems are studied that involve structural designing and drawing of beams, columns, connections, trusses, and bracing. (1 hr lecture, 4 hr lab)
  
  • DDT 2243 - Cost Estimating

    3 SH
    Preparation of material and labor quantity surveys from actual working drawings and specifications. (1 hr lecture, 4 hr lab)
  
  • DDT 2344 - Advanced Computer Aided Drafting (CAD)

    4 SH
    (Prerequisites: DDT 1324 ) A continuation of Intermediate CAD. Emphasis is placed on the user coordinate system and 3D modeling. (2 hr lecture, 4 hr lab)
  
  • DDT 2346 - Computer Aided Design Seminar

    6 SH
    (Prerequisites: DDT 2344 ) Research carried out by the student in major areas of computer aided drafting. Presentation of ideas can be in a paper format or electronic format. Emphasis on actual methods and practice used in industry. (4 hr lecture, 4 hr lab)
  
  • DDT 2424 - Mapping and Topography

    4 SH
    (Prerequisites: DDT 1324 ) Selected drafting techniques are applied to the problem of making maps, traverses, plot plans, plan drawings, and profile drawings using maps, field survey data, aerial photographs, and related references and materials including symbols, notations, and other applicable standardized materials. (2 hr lecture, 4 hr lab)
  
  • DDT 2433 - Legal Principles of Surveying

    3 SH
    (Prerequisites: DDT 1413 ) Legal aspects of boundary control for the survey and resurvey of real property. (2 hr lecture, 2 hr lab)
  
  • DDT 2443 - Advanced Surveying

    3 SH
    (Prerequisites: DDT 1413 ) Principles of land surveying, methods of boundary locations, and land description in accordance with original surveys and resurveys. (1 hr lecture, 4 hr lab)
  
  • DDT 2453 - GPS/GIS Surveying

    3 SH
    (Prerequisites: DDT 1413 ) Principles of surveying utilizing artificial earth orbit satellites and digitizing the information obtained to establish a useful database. (1 hr lecture, 4 hr lab)
 

Page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 -> 15